The end of summer is here. I’m packing up the house and getting it ready for winter. The weather has been awesome this week so the dogs and I have been enjoying the fall colors from the trails. I’m meeting my friend Jason on Thursday for a final climb of Yale. The next morning, the dogs and I are off to Austin.

I made a dinner so pretty last night, I had to take a picture of it. Baked potato smothered in chili with sour cream, tomatoes, and avocado on top.